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Permalink Reply by Mark on April 25, 2008 at 7:15am

Juice in bottles is generally not raw. Make your own with fresh prunes.

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Permalink Reply by Michael on April 25, 2008 at 7:21am

Blend with water and then strain through a nut-milk bag ?

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Permalink Reply by jinksT on April 25, 2008 at 9:38am

Before the feast I made kale, prune and pear juice in my Green Star juicer and it was really really thick and veeeery filling! I think "juicing" prunes this way does pass fibre through making more of a smoothie.

It's hard to judge if juices are too thick :/ but I'm trying to be careful!

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Permalink Reply by Mark on April 25, 2008 at 1:56pm

Thick juices have never slowed down my cleanse.

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Permalink Reply by jinksT on April 25, 2008 at 2:08pm

have you even juiced prunes Mark?

have you used the coarse screen?

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Permalink Reply by Mark on April 25, 2008 at 2:11pm

I have used the coarse screen. I rarely use it however. I use it in certain situations. Generally though, I will strain the juice after in a nut milk bag.

I have not used prunes.

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Permalink Reply by Mark on April 25, 2008 at 2:19pm

By the way, if I do a thicker juice, I usually never do them straight. It's usually mixed with a thinner juice.

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Permalink Reply by jinksT on April 25, 2008 at 2:35pm

thanks Mark :)

i used the coarse screen for OJ before the feast and didn't really like it so thick and pulpy! well...maybe if i was eating it with a spoon :P

i haven't used my nut milk bag at all on the feast! everything straight from the Green Star....i had to blend my GVJ yesterday though because the parsley made weird clumpy chunkies

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Permalink Reply by Mark on April 25, 2008 at 2:38pm

I'm doing everything straight from the Green Star too, but I'm using the fine screen. Yeah OJ will pass through the fine screen with no problem at all.

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